JAZZ & RIB FEST
July 22—24, 2016
This highly anticipated summertime tradition offers both jazz and rib connoisseurs the finest in music and barbeque. With the addition of 33 acres of parkland along the Scioto Mile, the newly revitalized downtown riverfront provides the perfect location for hot ribs and cool jazz. The festival offers three days of continuous jazz while barbeque pit masters serve up sizzling ribs, chicken and more. Savor the best ribs from around the country as 23 award-winning barbeque teams compete for “Best Ribs” bragging rights.
For more information, visit www.HotRibsCoolJazz.org.